Marlon Rojas, Passiflora, Colombia - Filter

About This Coffee

This co-ferment offers a strikingly different experience from others in its category. Rather than leaning heavily on the fruit it was fermented with, this coffee is layered, balanced, and refined. At the forefront are intense, sweet florals evocative of elderflower cordial, followed by bright, juicy notes of passionfruit that bring energy without overwhelming the cup. Underpinning it all is a deep, herbaceous note of sage that grounds the profile and adds a savoury complexity