Alo Coffee Bensa Murago Tuke - Natural Landrace - Ethiopia

About This Coffee

Once uniformly ripe cherries arrive at our station, they are immediately laid out on African drying beds, where they are carefully dried over an average of 27 days. This second release is a natural-processed Ethiopian that’s full of personality and complexity. On the cup, it sings with juicy raspberry, bright limoncello, and the subtle depth of red grape