Ethiopia Guji
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About This Coffee
This coffee comes from the Guji region in South Ethiopia, precisely from the Tero Farm and it is a grade 1 coffee. Grown at an altitude of 1.800 - 2.200 masl., this coffee is certified organic and Fair Trade. Flavor profile includes clementine and brown sugar
Details
Process
Natural ProcessVarieties
Heirloom
Tasting Notes
ClementineBrown sugar
Retail Price
70 ILS
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