Buku

About This Coffee

Buku is produced in the mountainous Hambela sub-region of Guji, showcasing complex violet florals and soft stone fruit. Buku has a complex and rich profile, with soft violet florals backed up by stewed plum, ripe lemon and black tea in the cup. This lot is composed of cherries collected from the village of Buku in Guji, and processed at the Addisu washing station just outside of town