
Ethiopia Chelchele Filter
Passport Coffee
About This Coffee
Ethiopia Chelchele Anaerobic Natural Origin: Ethiopia Region: Yirgacheffe Sub Region: Gedeb Altitude: 1945-1970 meters above sea level Farm: small holder farmers with 5 hectares of land Washing Station: Chelchele Owner: Tracon Coffee Variety: JARC Process: Anaerobic Natural Tasting Notes: Full, boozy and clean with notes of plum, pineapple and passionfruit
Details
Region
Yirgacheffe
Producer
small holder farmers
Farm
small holder farmers with 5 hectares of land
Altitude (MASL)
1945 – 1970 m
Process
Anaerobic NaturalTasting Notes
Fullboozycleanplumpineapplepassionfruit
Retail Price
1 Kilogram64 AUD
250 grams20 AUD
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