Jose Jijón

About This Coffee

The return of more amazing Mejorado from Pepe and Jose Jijon! This one coming from their new high-altitude farm, Putushio! Putushio is a mountain located next to the farm at 2222 masl. The area has historical artifacts dating back from over 3000 years ago along with rugged terrain that creates as Pepe describes as “mystical” characteristics. This new farm is allowing Pepe and his team to produce some lovely washed coffees that display variety and terroir characteristics present in Putushio. For this one, we are tasting clementine, white tea and violet