Rwanda Karengera

HAYB

About This Coffee

Some warmth fot the fall season This lot comes from eleven growers who deliver their coffee cherries to the Karengera processing station. The station is located in the Nyamasheke region, in the Western Province. The farms here are small — on average, each has about 610 trees. Volcanic, nutrient-rich soils combined with high altitudes ranging from 1,700 to 2,000 meters above sea level create excellent conditions for growing coffee of the highest quality

Details

Origin
Rwanda
Region
Nyamasheke
Altitude (MASL)
1700 – 2000 m
Process
Washed
Varieties
Red Bourbon
Tasting Notes
PeachRed AppleBlack Tea
Retail Price
250g12.52 EUR

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