Decaf Colombia

Stovetop

About This Coffee

"Surfer Sloth hangs loose after thrashing some serious steamrollers in the soup. Region: Huila Process: Washed, Sugar Cane Decaf Variety: Various Elevation: 1,200-2,100 masl Tasting Notes: Sweet, Lemon, Creamy At Stovetop, we love ethyl acetate decaf coffees. E.A. is derived from fermented cane sugar, and its used by

Details

Origin
Colombia
Region
Huila
Altitude (MASL)
1200 – 2100 m
Process
Washed, Sugar Cane Decaf
Tasting Notes
SweetLemonCreamy
Retail Price
10oz18 USD
2LB USD
5LB USD

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