Brazil - Decaf coffee Tīrs Miers

Brazil - Decaf coffee

Tīrs Miers

About This Coffee

Country of origin: Brazil. Farm: Various farms. Altitude: 1000m. Variety: Arabica, Catuai, Bourbon. Decaffeination method: "Swiss Water Process". Process: Natural. Taste nuances: Nutty and chocolatey

Tīrs Miers
Visit WebsiteTīrs Miers has 10 more coffees — See more

Details

Origin
Brazil
Producer
Various farms
Farm
Various farms
Altitude (MASL)
1000 – 1000 m
Process
Natural
Tasting Notes
NuttyChocolatey
Retail Price
10 EUR
Report information mistake

Reviews & Community

Reviews

Sign in to share your thoughts

Sign In to Review