Ethiopia - Benti Halo

da Matteo

About This Coffee

Named after Ethiopias national tree, the Acacia Core Coffee comes from smallholder farmers in the Yirgacheffe and Guji regions. The coffee reflect the work of whole communities, and is selected to represent the classic flavors of some of Ethiopias best recognized coffee producing regions

Details

Origin
Ethiopia
Region
Gedeb
Altitude (MASL)
1950 – 2100 m
Process
Washed
Varieties
Heirloom
Tasting Notes
FloralSweetRooibos teaNectarine
Retail Price
250 grams18.57 EUR

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