Rwanda Kungahara Carbonic Maceration

Red Rooster Coffee

About This Coffee

This special process coffee was grown by a group of women farmers in the Virunga Mountains along the Rwandan shores of Lake Kivu. The cup is delightfully sweet with notes of pomegranate, caramel, lemongrass, and Key lime juice

Details

Origin
Rwanda
Region
Rutsiro
Producer
Kungahara Women's Group (Bwishaza)
Altitude (MASL)
1650 – 1800 m
Process
Carbonic Maceration
Varieties
Bourbon
Tasting Notes
PomegranateStar AniseLemongrassKey Lime Juice
Retail Price
12OZ29 USD
2LB USD
5LB USD

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