Positive Pressure

About This Coffee

Is this coffee your favorite? Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry. Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 Filter: 1:16.0 Batch Brew: 1:16.0