Ecuador Maputo & Hakuna Matata | La Perla (Single Origin Espresso)
Mantaray
About This Coffee
Maputo and Hakuna Matata are two farms owned and operated by Henry and Verena Gaibor. They met in Burundi, 1998, during a humanitarian crisis whilst they were both volunteering for Doctors Without Borders. After the crisis they returned to Henry’s home in Quito, Ecuador, where they established and ran a clinic together for 13 years. One day, however, they decided to pour these efforts into coffee
Details
Region
La Perla
Producer
Henry and Verena Gaibor
Farm
Maputo and Hakuna Matata
Altitude (MASL)
1350 – 1350 m
Process
WashedVarieties
TypicaBourbonSL28SidraCaturra
Tasting Notes
HerbalCranberry juiceSugarcane
Retail Price
200 g21 AUD
1 kg21 AUD
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