Ethiopia - Benti Nenka

About This Coffee

This coffee originates from the Hambella Wamena sub-region of West Guji, Oromia. The Benti Nenka Coffee Processing Station was founded in 2017 and specializes in natural and anaerobic processing. Benti Nenka receives cherries from around 500 smallholder farmers, each managing plots between 1.5 to 2 hectares. We submitted this coffee to the semi finals of Nordics Best Roaster competition '26 and we are very happy to share this very beautiful Natural coffee with you