Bali - Filterkaffee

About This Coffee

This first release from Indonesia is cultivated by the Karana community from 377 small farmers in Kintamani and combines tradition, sustainability and lively aromas in every cup. With notes of dried cranberry, papaya and chocolate as well as fine nuances of tropical berries, caramel and a liqueur-like sweetness, it takes you from the gray season to the sunny slopes between Bali's volcanoes. Carefully processed and prepared using various methods, this filter coffee reflects the unique terroir of the region - and the dedication of the farmers to preserving ecological balance and quality