Indonesia Frinsa Sarapan#2

About This Coffee

This coffee has a gentle sweetness of pear and fig, a crisp apple and lime-like acidity, a green tea-like oolong aftertaste when warm, and an earthy bitterness like petrichor from forest when cool. It is an interesting coffee that does not seem to be Indonesian coffee but feels like Indonesian coffee. The lot name Sarapan means breakfast in the Bahasa language of Indonesia. This concept represents the gentle, deep and delicate beauty of the Washed process