Bochessa

About This Coffee

At BOTZ, we’re particularly excited about washed coffees from Arbegona. We’re constantly trying to understand them because they seem to offer an idyllic BOTZ combination of intense citrus, pome fruits (think all types of pear and apple), and concentrated florals. In a way, the cup tends to glisten like a fresh cider with complex buttery and floral sensations (as a side note, “cider” does tend to be a common flavor note we’ve seen on copious green buyers’ cupping forms and logs). If you’re passionate about Ethiopian coffees, their regional expressions, and going deeper into flavor nuance, we think Bochessa offers a stunning coffee to brew, sip, and internalize