Kenya - AA Inoi Ndimi

da Matteo

About This Coffee

This washed Kenyan has been processed at the Ndimi Factory, managed by the Inoi Farmers’ Cooperative Society in Kirinyaga County. There are 540 active farmer members of the cooperative in this region that is known for its favourable conditions for coffee cultivation, such as its rich, fertile soil and elevated altitudes. The farmers cultivate SL 28, SL 34, Batian, and Ruiru 11 varieties on clay loam soil

Details

Origin
Kenya
Region
Kirinyaga County
Producer
Inoi Farmers’ Cooperative Society
Altitude (MASL)
1650 – 1800 m
Process
Washed
Varieties
BatianRuiru 11
Tasting Notes
sweetmandarin zestcloudberrycacao nibs
Retail Price
250g20.42 EUR

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