Kenya - AA Inoi Ndimi
da Matteo
About This Coffee
This washed Kenyan has been processed at the Ndimi Factory, managed by the Inoi Farmers’ Cooperative Society in Kirinyaga County. There are 540 active farmer members of the cooperative in this region that is known for its favourable conditions for coffee cultivation, such as its rich, fertile soil and elevated altitudes. The farmers cultivate SL 28, SL 34, Batian, and Ruiru 11 varieties on clay loam soil
Details
Region
Kirinyaga County
Producer
Inoi Farmers’ Cooperative Society
Altitude (MASL)
1650 – 1800 m
Process
WashedVarieties
BatianRuiru 11
Tasting Notes
sweetmandarin zestcloudberrycacao nibs
Retail Price
250g20.42 EUR
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