Canta Ranas - Filter

About This Coffee

This coffee has notes of peach and caramel with a juicy stone fruit acidity. This special microlot was produced by Edward Sandoval on his estate, Canta Ranas. Edward has accumulated years of experience working in agriculture as a technical advisor and coffee quality assessor and has poured this expertise into his farm. We last visited Canta Ranas in November last year and were so impressed by the level of care Edward applies to all aspects of the property